Ole Mexican Foods | » Chorizo Sausage Street Tacos

Chorizo Sausage Street Tacos – Traditional for Trio

30 min.

Easy

4-6 servings

Ingredients

8-12 (4-inch) Olé Homestyle Flour Tortillas, warmed according to directions

8 ounces (3 links) La Banderita Chorizo, casings removed

1 (15-ounce) can refried beans, optional

2 medium tomatoes, seeded and cut into chunks

Romaine lettuce, washed and chopped

Olé Queso Fresco, crumbled

Olé Crema

Directions

1. In a frying pan, fry chorizo until thoroughly cooked. Remove, drain, and set aside.

2. Prepare refried beans.

3. Hold two tortillas in your hand as your assemble the taco, street-style. Spread each with refried beans, and top with remaining ingredients. Serve immediately.

Chorizo Sausage Street Tacos – Traditional for Trio

Ingredients

Directions

1. In a frying pan, fry chorizo until thoroughly cooked. Remove, drain, and set aside.

2. Prepare refried beans.

3. Hold two tortillas in your hand as your assemble the taco, street-style. Spread each with refried beans, and top with remaining ingredients. Serve immediately.

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Chorizo Sausage Street Tacos – Traditional for Trio

Ingredients

Directions

1. In a frying pan, fry chorizo until thoroughly cooked. Remove, drain, and set aside. 2. Prepare refried beans. 3. Hold two tortillas in your hand as your assemble the taco, street-style. Spread each with refried beans, and top with remaining ingredients. Serve immediately.

Previous Recipe

Next Recipe

You May Also Like...

Taco Salad

Vegetable Wrap with Queso Fresco

Authentic Carne Asada

Chicken and Bean Quesadillas

Deconstructed Apple Pie

Mini Blueberry Breakfast Quesadilla

Sweet Potato Pork Tacos

Chicken Caprese Wrap

1. In a frying pan, fry chorizo until thoroughly cooked. Remove, drain, and set aside.

2. Prepare refried beans.

3. Hold two tortillas in your hand as your assemble the taco, street-style. Spread each with refried beans, and top with remaining ingredients. Serve immediately.