Directions

In a small bowl, whisk together TABASCO® Sauce, taco seasoning, and tomato sauce. Set aside.

Heat a large skillet over medium heat.

Once hot, add in beef.

Cook, breaking up the meat as you go, until the beef is cooked through and no longer pink.

Stir in the sauce mixture.

Assemble your taco: place beef into a tortilla and top with lettuce, cheese, and tomatoes, if desired.