Street Corn



Serves: 6 servings
Serves: 6 servings
¼ C Ole’ Crema
¼ C mayonnaise
½ tsp. onion powder
½ tsp. garlic powder
Juice of one lime
6 ears of corn, silk removed, husk on, soaked in water 1 hour
1 tsp. chili powder or smoked paprika
½ C Verole Cotija Cheese
¼ C. cilantro, fresh, chopped